
Breakfast
Kashi Go Lean!/Heritage Flakes
1 small banana
blueberries (half-cup)
unsweetened soy milk
green tea
snack
five beef jerky
lunch: peter's kitchen
chicken kebab salad with feta
dinner: blue ribbon bbq
beef chicken
kicked up leeks
broccoli
Now $300 is still a lot of money (the price has not changed, it's $299 without tax and shipping) and I realize now that if I really wanted one, I probably could convince Emily that it was worth getting. But I realized with a great sadness that I wouldn't get one now. That there is little I would make with a KitchenAid that I would actually eat. I mean, you really get a KitchenAid to bake. I don't want to become that person that bakes things for other people. And I certainly learned my lesson from work that I should not be a cake-celibate yet still push it on other people. Aside from the great joy I would get from making and eating muffins, I'm certain a KitchenAid should no more be in my house than a set of two three pound tubs of David's Cookies Cookie Dough (the best cookie dough in the whole world). If you want to know more about David's Cookies Cookie Dough, please visit
(http://catalog.hsn.com/prod-15678/qc/170/hp!sf!170/1370101/1370101.htm). Otherwise, you could go to the KitchenAid site and check out the stand mixers on sale (I note that the Lemon Grass-colored mixer, is on sale for $209).
1 comment:
Ah it's in the genes. I too craved a Kitchen Aid mixer...and I found it about threee years ago while visiting in Bean Town at Targeton sale. Yes, I bought it and I brought it home and I savored it. And I think I have used it once! SO don't worry....even if you finally allow yourself to buy it.....the chances of actually usuing it are slim. Love, MOM
P.S. They are often on sale at COSTCO.
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