You know, my company HQ is in NYC but we work in a suburb of Boston, which is pretty nice because you can park and it's manageable, but you certainly run out of new places to eat after a short period of time. We've solved that somewhat by exploring outside of the five minute drive range, but excellent places are few and far between, and unlike NYC, new ones aren't popping every few minutes. Today we went to Demo's which is a serviceable little Greek place that has nice shish kabob but I wouldn't put up against a push-cart vendor in the city.
Breakfast
3 Eggs (one yolk broke)
three slices of Canadian Bacon (from Whole Foods)
Coffee
Lunch: Demo's
Chicken Kebab and Salad
(No Pita)
Snack
5 Beef Jerky
3 Cheese Sticks
45 Almonds
Dinner
Salad (romaine, pepper, feta)
Steak tips
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